Turkish Pistachios from the Antep region are world-renowned for their exquisitely rich taste. Our Pistachios are slowly dry roasted and lightly seasoned with pure Mediterranean Sea salt to enhance their savory flavor. Rich in vitamins and minerals.
Turkish pistachios are slightly more difficult to open than typical pistachios from the USA, but they are renowned for a more intense flavor, making it worth the challenge!
Our Turkish Pistachios contain all 9 essential amino acids, making them a complete source of natural plant-based protein snacks. They are packed with 5 grams of protein per serving, making them a meat alternative for vegans.
Our pistachios contain healthy Fats, Vitamins, Fiber, Protein, Antioxidants, and various nutrients, including Vitamin B6 and Potassium.
Our pistachios are suitable for vegetarians and those on a gluten-free diet and contain no artificial colors, flavors, or preservatives. It is a good source of dietary fiber and a healthy snack for weight loss. In addition, Otto Nuts is a Gluten-Free and Non-GMO Project. They’re a tasty way to add protein, fiber, and essential vitamins and minerals to your healthy lifestyle.
Turkish Pistachios from the Antep Region are world-renowned for their exquisitely rich taste. Our pistachios are dry roasted and lightly seasoned with pure, Mediterranean sea salt to enhance their savory flavor. They're a tasty way to add protein, fiber and essential vitamins and minerals to your healthy lifestyle!
✓ 5G of Protein Per Serving
✓ Good source of Vitamins and Minerals
✓ Good source of dietary fiber
*Scientific evidence suggests but does not prove, that eating 1.5 ounces per day of most nuts as part of a diet low in saturated fats and cholesterol may reduce the risk of heart disease.